Italian Cooking School: Desserts

 9.00

Description

75 fail-proof recipes for delicious desserts from the world’s most trusted and bestselling Italian cookbook series.

Additional information
BrandPhaidon
Specifications

Format: Flexibound
Size: 220 × 160 mm (8 5/8 × 6 1/4 in)
Pages: 176 pp
Illustrations: 80 illustrations
ISBN: 9780714870038